Carlo Petrini is the founder of the slow food movement. Watch these videos and the write or commet your response, in English or Italian. The first videos is an introduction of the slow food movement.
Carlo Petrini's commentary
Symposium at UC Berkeley on Food with Carlo Petrini. Food used to be local and now it is becoming global ? Is this a good or a bad thing ?
Food is not a gastronimic movement, but the movement works to save the planet and the culture of food has developed in the last 50 years.